Choosing Healthier Restaurants

Posted on: 30 October 2023

Birthdays are a special time to celebrate with friends and loved ones, and what better way to do so than with a delicious Mediterranean feast? Whether it's a milestone birthday or just another year, spice up your next birthday party with the vibrant flavors of the Mediterranean. From hummus and falafel to savory tagines and grilled kebabs, there are endless options to choose from. Say goodbye to ho-hum birthday dinners and hello to a taste adventure that will have your guests raving for years to come.

The Mediterranean cuisine is a celebration of fresh produce and bold spices. One hallmark of Mediterranean fare is the mezze platter — a tempting assortment of small bites that are perfect for sharing. A mezze platter typically includes dishes like hummus, tabbouleh, stuffed grape leaves, and muhammara — a dip made from walnuts, roasted red peppers, and pomegranate molasses. The variety of these small plates makes it easy to accommodate all dietary restrictions and preferences without sacrificing flavor.

Another popular Mediterranean dish that is perfect for a birthday feast is the tagine. A tagine is a savory stew that is simmered to perfection in a conical earthenware pot. The most famous tagine is the chicken and olive tagine, but there are also vegetarian versions that are equally as delicious. For a festive touch, it can even be served in individual tagine dishes, making it easy for guests to enjoy without sacrificing the communal aspect of the meal.

If grilled meats are more your style, then kabobs are a must-try for your next birthday party. Juicy and tender kabobs are a flavorful addition to any menu. Popular meat options include beef, chicken, and lamb, while vegetable kabobs are an excellent choice for vegetarian guests. If you serve them with a side of tzatziki or garlic yogurt sauce, then kabobs will surely be a hit with your guests.

No party is complete without dessert, and when it comes to Mediterranean cuisine, there are countless sweet treats to choose from. Baklava is a classic choice, made with layers of crispy phyllo dough, chopped nuts, and honey syrup. Another favorite is the orange blossom and almond cake, which is gluten-free and perfectly moist. For something a little different, try the mahalabiya, a creamy milk pudding flavored with rose water or orange blossom water. 

Contact a local restaurant if you would like to learn more about authentic Mediterranean cuisine.